$150 per person
$150 per person
This Valentine's Day, indulge in a culinary experience in the comfort of you own home! Chef Matt Gibson has carefully prepared a 3-course dinner package for two to make your special evening a memorable and hassle-free celebration!
Explore the menu and fill out our request form below to place your orders today!
Baby Arugula
Roasted Heirloom Beets | Whipped Robiola Cheese | Pistachio Pesto (GF)
Baby Gem Romaine
Shaved Parmesan | Sourdough Crouton | Roasted Garlic Lemon Dressing
Heirloom Chicories
Blood Orange | Cashew Crumble | Citrus Shallot Vinaigrette (Vegan & GF)
Frenched Chicken Breast
Crispy Stone Ground Polenta | Wild Mushroom Shallot Cream (GF)
Duck Confit
Potato Gnocchi | Shaved Fennel Orange Salad | Fresh Horseradish
Port Wine Braised Short Rib
Celeriac Gratin | Fresh Horseradish Gremolata
Individual Prime Beef Tenderloin Wellington
Yukon Gold Potato Puree | Haricot Verts | Winter Truffle Demi-Glace +$25
Root Vegetable Lasagna
Whole Milk Ricotta | Sunchoke Parmesan Puree (Vegetarian & GF)
Seared Faroe Island Salmon
Sweet Potato Hash | Charred Leek Vinaigrette (GF)
Grilled Jumbo American Prawns
Preserved Lemon | Onion Soubise | Roasted Oyster Mushrooms (GF)
Fermented Chili Honey Butter Lobster Tail
Thai Basil Crispy Rice | Garlic Ginger Wilted Spinach +$25
Heart Shaped Vanilla Bean NY Cheesecake
Strawberry Champagne Jam
Massive Dark Chocolate Chip Cookie
Vanilla Bean Gelato
We encourage you to order at least 3 days in advance of your requested pick up date.